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	<title>Comments on: Modern Cooking</title>
	<link>http://www.himantayon.com/2008/11/27/modern-cooking/</link>
	<description></description>
	<pubDate>Tue, 09 Mar 2010 20:33:07 +0000</pubDate>
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	<item>
		<title>By: PeArL</title>
		<link>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5300</link>
		<author>PeArL</author>
		<pubDate>Wed, 14 Jan 2009 16:45:57 +0000</pubDate>
		<guid>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5300</guid>
					<description>aw.. lol</description>
		<content:encoded><![CDATA[<p>aw.. lol</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: mahhy</title>
		<link>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5349</link>
		<author>mahhy</author>
		<pubDate>Fri, 20 Feb 2009 06:22:27 +0000</pubDate>
		<guid>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5349</guid>
					<description>wow! excellent! dont worry may kasangga ka!</description>
		<content:encoded><![CDATA[<p>wow! excellent! dont worry may kasangga ka!</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: nhaay</title>
		<link>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5350</link>
		<author>nhaay</author>
		<pubDate>Fri, 20 Feb 2009 06:24:27 +0000</pubDate>
		<guid>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5350</guid>
					<description>share pud q. 

xel: mahhy wla daw speaker ugma, phiram daw lap top! wa, connect</description>
		<content:encoded><![CDATA[<p>share pud q. </p>
<p>xel: mahhy wla daw speaker ugma, phiram daw lap top! wa, connect</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: Chang</title>
		<link>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5366</link>
		<author>Chang</author>
		<pubDate>Thu, 05 Mar 2009 12:57:32 +0000</pubDate>
		<guid>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5366</guid>
					<description>noh?</description>
		<content:encoded><![CDATA[<p>noh?</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: cain</title>
		<link>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5405</link>
		<author>cain</author>
		<pubDate>Tue, 31 Mar 2009 08:16:14 +0000</pubDate>
		<guid>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5405</guid>
					<description>kawawang baboy ka.,.,hahahaha</description>
		<content:encoded><![CDATA[<p>kawawang baboy ka.,.,hahahaha</p>
]]></content:encoded>
				</item>
	<item>
		<title>By: zell</title>
		<link>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5489</link>
		<author>zell</author>
		<pubDate>Tue, 21 Apr 2009 11:49:38 +0000</pubDate>
		<guid>http://www.himantayon.com/2008/11/27/modern-cooking/#comment-5489</guid>
					<description>wahahaha! kagasto pud ana ug lamination film ui..hehe</description>
		<content:encoded><![CDATA[<p>wahahaha! kagasto pud ana ug lamination film ui..hehe</p>
]]></content:encoded>
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